By Michelle May, M.D.
A common reaction to a diagnosis of prediabetes or diabetes is "Oh no! I'll never be able to eat the foods I love again!" Now imagine that you are Paula Deen...a woman whose entire brand is built around food - and not just any food, but food that symbolizes extreme eating.
In this Huffington Post article, Paula Deen: From Extreme to Mindful Eating, I explore the reaction to her diagnosis and share my thoughts about the need for a more balanced approach.
We'd love to know how you've dealt with your diagnosis and how you've managed to find a balance between "all" or "nothing." Please share your thoughts!